Application of RFID tags in real-time monitoring system of temperature and humidity
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System Features
The use of advanced software management mode combined with the industry’s emerging RFID radio frequency technology. By installing RFID tags in the greenhouse, the monitored objects are placed within the detectable range of the base station (RFID dedicated reader). The monitored tags are intelligent and send signals to the base station at regular intervals. The base station sends the signals to the server wirelessly. The server records logs and decides whether to send various reminders to relevant personnel.
System advantages
1. Real-time monitoring of environmental temperature and humidity conditions, and can remind, alarm or control temperature and humidity control equipment for automatic adjustment as needed.
2. Record the temperature and humidity information of the monitoring environment, and generate table graphs, etc., for research use.
3. Easy operation, multiple reminding methods, and automatic remote monitoring throughout the process.
4. The cost is lower than the products with the same function, and the performance is superior.
5. High stability, good anti-interference performance, and extremely low maintenance cost.
6. Powerful upgrade and expansion functions.
System functions and benefits
1. Real-time data display temperature, humidity, illuminance data
2. Curve trend display temperature, humidity, illuminance data
3. Historical curve record query
4. Curve, data, printing function
5. The temperature, humidity and illuminance exceed the set value and output audio prompt alarm
6. User Management System
7. Alarm function
Through the implementation of this system, the daily maintenance workload and labor input of the greenhouse can be reduced, and it can help the greenhouse growers to effectively increase the output, and at the same time know the scientific planting of the growers.
Realize the scientificization of high-efficiency agricultural production and improve the accuracy of agricultural research, promote the development of agriculture in our country, scientifically and rationally adjust the temperature, humidity and light in the greenhouse, so as to form an environment conducive to the growth of vegetables and fruits in the greenhouse.
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