Jufeng RFID food traceability and RFID automatic slaughter information management system construction

Food safety has always been a major issue that governments at all levels from the central to local governments attach great importance to. Since the “melamine” incident broke out, the hidden worries over food safety in people’s minds have finally exploded. In China in the 21st century, people are calling for helplessness, “What on earth do we eat to be safe?”Food for the people

Food safety has always been a major issue that governments at all levels from the central to local governments attach great importance to. Since the “melamine” incident broke out, the hidden worries over food safety in people’s minds have finally exploded. In China in the 21st century, people are calling for helplessness, “What on earth do we eat to be safe?” Food is the top priority for the people, and the health of the people is a matter of utmost importance. The Party Central Committee holds high the banner of the scientific development concept, puts people first and pays attention to people’s livelihood. Premier Wen Jiabao of the State Council solemnly promised to the international and domestic countries to solve food safety issues for the people within two years.

To solve China’s food safety issues, including animal products, the top priority is to use modern information technology to establish an effective food safety management system to solve food quality safety monitoring and traceability issues.

Livestock products are important nutritious food for people, accounting for more than 60% of people’s food. With the improvement of the processing level of animal products and the improvement of people’s consumption level, the proportion of animal products in people’s food will increase even more. Therefore, the safety of animal products is an important issue in food safety.

Chengdu Jufeng Company takes the people’s livelihood as its own responsibility, makes food with conscience, and has been committed to building high-safety and high-quality food processing and production. In early 2009, after the contact between Jufeng Company and Sichuan Kailuwei Electronics Company, it immediately responded to Kailuwei’s proposal to establish a full-process RFID monitoring and traceability management system from pig breeding, piglet fattening, slaughtering and processing, transportation and logistics to retail terminals. A strong interest. After many times of communication between the two companies, a cooperative relationship has been established. Kailuwei Company sent a team of leading officers and several people to conduct detailed investigations on various pig farms, breeding farms, slaughter production lines, and retail stores of Jufeng Company for several weeks, and developed a tailor-made whole for Jufeng Company Process information monitoring and traceability management plan. Due to the attention of the senior management of Jufeng, the cooperation between the two parties went very smoothly, and the information monitoring and traceability system based on RFID high-tech products was quickly implemented.

The “Jufeng Information Monitoring and Traceability Management System” designed by Kellyway uses RFID chips as the main information storage carrier to realize the entire industry chain from feed, breeding, epidemic prevention, slaughter, processing, storage, and transportation to Each link of terminal consumption is recorded throughout the entire process, and can be traced upstream or downstream. At the same time, the company has realized the information network transmission of internal management data through RFID technology collection methods and automatic reading methods. The electronic data recording method does not appear in the traditional records due to paper defects and pollution caused by data loss, and can generate statistical reports at any time to serve various management departments and management levels, which is very convenient and efficient for company management. The system can also authorize remote login to query information and data, providing extremely convenient and true data for remote management of the company’s top executives who are frequently traveling, and is conducive to timely decision-making by the company’s top management. Through the “Jufeng Information Monitoring and Traceability Management System” designed and constructed by Kailuwei Company, Jufeng Company has realized information management and paperless office, which can remotely monitor and query all kinds of data in real time, which is effective for the company. , High-quality and safe production have played an important role, adding effective safeguards for Jufeng Company to build “Jufeng Safe Meat”, and providing high-tech escort for the brand building of “Jufeng Safe Meat”!

Introduction to the main control links of the system

1) Breeding link: RFID pig ear tags/circle tags, reading and writing equipment, etc. are used to monitor and record various information in the breeding link to ensure that the pig raising methods comply with green and safety standards. Breeders can simply use the “RFID smart reader” to register and file immunization for live pigs, and record the address of the farm, the status of the owner, the feed, the immunization status, and the time of entry and exit of the pigs in the RFID ear. In the standard chip and traceability system, the accuracy, confidentiality and operability of the filed data are significantly improved. Because the RFID ear tag is a non-contact working method, it will not be affected by dirt. It is more convenient to use than the current two-dimensional code ear tag, and it can store data offline. For farm managers, it is more efficient and easy to use, and it is very popular.

2) Anti-epidemic drugs: record the use of anti-epidemic drugs, veterinary drug factories and drug qualifications, and the handling of diseased pigs through RFID tags.

3) Slaughter and processing: The sliding rail processing system embedded with RFID equipment is used to automatically identify and sort slaughtered pigs with RFID tags, and strictly control the mixing of sick and dead pigs, sows/boars, water-injected pigs and other problematic pork; at the same time, record each production line Key point information, quality information such as purification indicators for monitoring the slaughter and processing environment, pork detox indicators and other quality information.

4) Transportation and storage: Through the RFID identification/bar code worn by the white strip or the cut meat, it is associated with the outer packaging identification to realize the automated logistics management of the warehousing and transportation process. In addition, a temperature sensing device is installed in the cold storage or transportation vehicle, and the temperature data is obtained through the temperature sensing device and sent to the connected RFID tag to monitor temperature changes during storage and logistics and deal with abnormal warnings.