RFID helps food traceability system
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If an enterprise wants to establish a food traceability system, the first thing it needs is to cover the operation process from planting (breeding), processing, packaging, logistics, sales, etc. through information technology, and to record the operation data of each link in a perfect way for subsequent traceability.
How to establish an enterprise food safety traceability system?
The enterprise food traceability system needs to build the entire traceability system on a well-integrated and open platform. And this integration openness is not only manifested in software, but also requires both integration and openness in hardware, because traditional computer-side data collection methods are no longer suitable for the information needs of today’s food industry, and more information is needed. Hardware equipment to achieve the purpose of fast and effective collection of traceable data.
The food safety traceability system is based on two-dimensional code and RFID Internet of Things technology product traceability. Through the internal two-dimensional code/RFID, the tracking, feedback, query, archiving and management of the entire product life cycle can be realized. Consumers and regulatory authorities can use their smartphones to trace product information at any time.
How to use RFID in the food traceability platform?
The application of RFID technology in the food safety traceability platform is mainly reflected in the collection of product information. RFID technology mainly uses specific electronic tags to correspond to the products to be tracked, so as to track, trace and manage the relevant attributes of the products at any time.
Take a hog as an example, from breeding to final consumption, it needs to go through a series of production, processing, transportation, storage and sales links. Pigs are generally sold on the market through breeding plants, slaughterhouses, and logistics. The quality and safety of pigs are also reflected in these links, so the transparency of production and processing information can effectively improve and supervise product quality and safety. According to these links, design the pig quality information management system, and each functional module should be expanded according to the needs of business process.
Applying RFID technology to the pig quality and safety information traceability system can easily obtain the information of each link. According to the business process, RFID technology can record relevant information from source production to sales, effectively track the source of pig products and the processing and transportation process, and at the same time make the production process of pig products more transparent and supervisable. When RFID technology is applied to the traceability system, it is necessary to label and identify live pigs in breeding, carcasses in slaughter and processing, and meat products in transportation and sales.
In order to realize the information query of the life cycle of pig products, in addition to the configuration requirements of the electronic tag, the coding of the tag must follow the RFID coding scheme to uniquely identify the identifier, and only the unique identifier can correspond to the unique Real and reliable information, while facilitating traceability.
Electronic label-ear tag
In the breeding process, the electronic tag can be designed as an ear tag, and each ear tag corresponds to a code, that is, a coded logo is given to each pig, so that it can carry an “ID card”. When the piglets are born, the breeding staff will wear ear tags with RFID tags, and at the same time establish a basic information file of the pigs, all the information in the breeding process such as self-growth information, feed information, medicine and vaccines Information, affiliated breeding plant and operator information, inspection and quarantine qualification, etc. are all recorded in the file, and the information is uploaded to the database of the management center through the computer in time.
The food safety traceability system transfers ear tags and files along with the migration of pigs. By reading the RFID ear tags, the relevant information of the pigs in the database can be called and queried. When the reader reads the code of the electronic label, it can call the data stored in the database corresponding to the code, which is convenient for query.
Food safety traceability system, through the combination of RFID technology and Internet of Things information service technology, realizes the real-time data collection of the entire supply chain of food from production and processing to logistics distribution to sales, and realizes effective monitoring and tracking of food, which is a brand for food companies. Strength building provides the strongest guarantee.
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