chrispeng [ad_1]
The “Poultry and Egg Traceability Information Management System” uses RFID tags as the main information carrier, and relies on computer software, network communication, barcode technology and wireless PDA technology. The whole process records of each link of the entire supply chain from slaughter, processing, wholesale, transportation, to terminal consumption, and can be traced upstream or downstream.
1. RFID poultry egg traceability management system architecture
The system consists of enterprise portal website, enterprise B2C sales platform, poultry and egg production management system, global eye video monitoring system, poultry and egg sales management system, member management system, and distributionRFIDIt consists of a handheld device system, an Android mobile phone client, and a traceability information query and feedback system.
2. Introduction to system modules and functions
1) Enterprise portal website system: Promote corporate image and business, disclose certain information, and inquire about the quality and safety information of the whole process of purchased poultry and egg products.
2) Poultry and egg production management system: chicken file management, daily breeding information collection, adult chicken slaughter information management, production cost accounting management, and key point data collection.
3) Global Eye Video Surveillance System: According to the special conditions of the farm area, the cameras are installed in the main area and each unit, and the monitoring system is installed in the management office of the farm area, so that the managers can grasp the on-site situation of each unit in real time.
4) Sales management system: order management, distribution management, distribution management, cashier management.
5) Member management system: manage member information registration, membership card issuance, consumption recharge, membership card swipe consumption, membership card points, membership card loss report, etc.
6) Distribution RFID handheld device system: real-time order management, distribution management, member information query, membership card consumption, on-site traceability query.
7) Android mobile phone client system: product display, online query of consumer orders, query of member consumption records, and consumers can trace the source of the products delivered to the door on the spot.
8) Traceability query and feedback system: white strip chicken (live chicken)/egg product traceability query management, sales management information back-check management.
Food traceability is embedded in a unique RFID electronic tag during production and processing. Its encoding format and number of bits are determined by national food safety standards. The manufacturer reads the electronic tag through a reader and writes it to the secure database through the network. Enter various information that can affect the quality of the food, such as source, processing technology, processor name, product quality information, etc.
Based on this data record covering the entire supply chain and the entire process and the reliable connection between data and objects, it can be ensured that the source of the food reaching the consumer is clear, and it can be traced back to specific animal individuals or farms, production and processing enterprises, and personnel. , Intermediate links such as the storage and transportation process. RFID is a 100% solution to track the source of food, so it can answer consumers’ questions about “where does the food come from, and whether the intermediate processing link is complete” and other questions, and give detailed and reliable answers. It can effectively monitor and solve food safety issues.
[ad_2]
