one.Project Background 　　At present, most of the vegetable supply chain systems in my country are mostly manual operations. The entire supply chain ...

At present, food safety issues are increasingly concerned by consumers, and meat safety issues that occur from time to time have become a hot spot of ...

System background 　　Cold chain logistics generally refers to a systematic project in which refrigerated and frozen foods are produced, stored, ...

RFID (Radio Frequency Identification) technology is an advanced non-contact automatic identification technology used for meat food safety traceability ...

　　product type "Pig slaughter sales management system" is suitable for hog slaughter enterprises. The application of this system can establish a set of ...

　　Product Positioning This system is suitable for poultry egg (native chicken, organic egg) breeding and sales enterprises. Through mature radio ...

1. Project overview 　　Food safety issues are related to the health and life safety of the broad masses of people, and are related to economic ...

This system uses RFID high-frequency technology as the core food (meat, vegetables, etc.) quality and safety traceability information management mode, ...

System backgroundThe safe storage of food is a strategic matter related to the national economy and people's livelihood, and scientific food preservation ...

1. System background: 　　The food quality and safety traceability system is an information management system that can connect production, inspection, ...

1. Scheme application and description (1) The current status of the large-scale fresh food and food distribution centers are large in volume, large in ...

Object Oriented This functional module is mainly for split plan managers, split pickers, outbound managers, and managers who care about split efficiency. ...