chrispeng [ad_1]
product type
“Pig slaughter sales management system” is suitable for hog slaughter enterprises. The application of this system can establish a set of slaughter information collection system in pig slaughter enterprises, and realize the information management of the whole process from acquisition and admission, resting care supervision, pre-slaughter quarantine, slaughter processing, synchronous quarantine, sales settlement, logistics and distribution, and at the same time Realize a complete set of information management functions for financial software docking, enterprise employee management, and enterprise administrative office.
Use value
1. The system can establish an electronic ledger for the enterprise, with a single click, historical data can be seen at a glance;
2. The system can help companies standardize production processes, reduce repetitive labor, avoid losses caused by improper operation, and save costs;
3. The system can automatically obtain key node data to provide effective data support for the various production plans of the enterprise;
4. The entire production process is controlled by information, and the responsibility is to the individual, which effectively improves the quality of the company’s products, enhances market competitiveness, and establishes a good brand of high-end meat products for the company.
Product problem solving
1. Brand benefits: Through the application of the system, improve production efficiency, improve quality management and increase sales, while building a good brand for the company, forming a strong and competitive market;
2. Cost saving: the application of this system can standardize the production process, reduce the loss due to errors, errors, and leakage, and save production costs;
3. Add new sales channels: the efficient operation of the system and effective publicity can bring new sales opportunities for the enterprise;
4. Clarify employee responsibilities: fixed personnel are responsible for each link of the system setup. If there is a problem with the product, the person can be responsible for the first time, which also facilitates the recall of the product.
System business process
Acquiring and restoring: complete the formulation of the acquisition plan, the registration of entry quarantine information, the registration of weighing information, the first settlement information record, the management of rest time, the registration of patrolling quarantine information, and the drafting of a notice for slaughter of pigs.
Flow chart of acquisition of retreat business
Slaughter process: complete hanging, scalding/peeling, second hanging, red and white dirty (by-product outsourcing), rating (post-slaughter quarantine), white strip cleaning, white strip weighing (the second settlement of live pigs), fresh sale adjustment, Adjust the segmentation, adjust the frozen warehouse, transfer the warehouse and other links, and record the corresponding data.
Slaughter business flow chart
Segmentation link: complete the information registration and collection of white strip picking, weighing, split processing raw materials into the workshop, segmented processing, weighing and packaging, and finished product storage.
Segmentation business flowchart
Sales management link: complete information registration and collection of order processing, distribution information, return processing and other links.
Sales business flow chart
Main functional modules of the product
|
Function list of pig slaughter sales management system |
||
|
system name |
functional module |
Function Description |
|
Slaughter Sales Management System (CS) |
system maintenance |
n System equipment configuration, authority distribution management |
|
|
Material management |
n Material warehouse information management n Material inventory information EXCEL form export, online printing |
|
|
Acquisition management |
n Add, modify, delete, submit, and print pig purchase information |
|
|
Pig slaughter |
n Modification, deletion, printing, query, print preview of delivery information n Connect the card reader to obtain the secondary upload information n White bar weighing, supplementary recording weighing, by-product weighing information management n Live pig settlement information record, export settlement information excel sheet, print, query |
|
|
Split management |
n Split picking information record query, etc. n Information management of split product delivery workshop |
|
|
Inventory management |
n Inbound and outbound product information registration, modification, deletion, printing, etc. n Product migration information registration, modification, deletion, submission, etc. n Inventory information management |
|
|
Sales management |
n Sales order information processing n Sales and shipping information processing n Shipping information query, outsourcing shipping information management |
|
|
Delivery logistics |
n Fee settlement |
|
Pig Slaughter Information Management System (BS) |
Administrative Office Management |
n Manage internal mail exchanges n Management and administration of file transfer and work suggestions, etc. n Enterprise internal file management n Internal announcement and management |
|
|
Pig purchase management |
n Pig purchasing plan, tasks, pricing, margin setting and management n Supplier information filing n Information management of pig resting time, resting pen, etc. n Live pig breed record and query n Official veterinary information registration so that the veterinarian can be contacted in time when needed |
|
|
Inspection and quarantine |
n Pre-slaughter and post-slaughter quarantine information registration n Daily quarantine processing method setting and processing information registration n Daily disinfection records n Registration and inquiry of innocuous processing information |
|
|
Pig slaughter |
n Add product reserve requirements and set deduction items n White bar rating index setting and query and white bar rating method setting |
|
|
Split management |
n Split plan development, review, modification, and submission n Split workshop attribute setting |
|
|
Warehouse management |
n Complete the warehouse type setting and manage the capacity and other information of each warehouse |
|
|
Sales management |
n Order management n Customer receipt confirmation information added n Customer return information record and registration of returned product processing information n Customer file management n Delivery station shipping information record |
|
|
Delivery logistics |
n Arrangement and management of delivery vehicles |
|
|
Financial settlement |
n Sales receipt and payment registration n Detailed query of financial income and expenditure, bills, etc. n Set up the pig settlement method, register the settlement details after settlement for future reference |
|
|
Material management |
n Material information filing |
|
|
Business inquiry |
n Purchase task, purchase plan, live pig purchase, live pig quiet breeding information and slaughter record query n Inspection and quarantine, slaughter, product segmentation, inventory, logistics, sales, finance, materials and other production links to view data |
|
|
Business statistics |
n Provide statistics on the data collected in the links of acquisition, inspection and quarantine, slaughter, meat segmentation, inventory, sales and financial settlement, and provide statistical reports, which support export, save and print functions |
|
|
data maintenance |
n Complete the maintenance of data in all aspects of acquisition, slaughter, division, inventory, sales, distribution, and settlement |
|
|
Product management |
n Add, modify, delete information such as slaughter products and sales products type, grade, price, and view data list |
|
|
Basic data |
n The establishment and management of administrative division codes n System unit of measure maintenance |
|
|
system maintenance |
n Enterprise department information and employee information management n Job information management n System user information filing and user login system time record n Business log record |
[ad_2]
