chrispeng [ad_1]
1. System background
In today’s society, counterfeit goods have become a worldwide problem. Driven by interests, counterfeit and inferior products are increasingly rampant in the market. Especially for alcoholic products, it has become one of the key points of counterfeit and inferior manufacturing by criminals, giving people’s lives and lives. Security has brought great threats and also caused huge losses to enterprises. At present, the difficulty of counterfeiting alcohol anti-counterfeiting technology is not high, and counterfeiters often master the anti-counterfeiting technology quickly, and even counterfeit it with technology developers who lack self-discipline, causing headaches for alcohol production companies. In the circulation and production of alcohol, the main problems are as follows:
1) Product counterfeiting: All well-known white and red wine manufacturers have been plagued by counterfeit and shoddy products this year, with annual losses of tens of millions. The anti-counterfeiting technology used cannot solve the fundamental problem from the source.
2) Consumers’ demand for commodity information: Consumers need to understand the quality of wine, whether it is counterfeit, and whether the place of origin, manufacturer, production date, variety, and grade are consistent with practice, as well as the raw material composition, growth environment, production process, and culture of the wine Connotation and so on.
3) Production enterprises’ demand for anti-counterfeiting information: it needs to be highly reliable, difficult to forge, and ensure product safety in the logistics process.
4) Circulation enterprises’ demand for product information: easy to use, simple to operate, anti-counterfeiting and product quality and safety information can be quickly inquired, and the invested facilities and expenses can be borne by the enterprise.
5) Information requirements of government supervision departments: liquor circulation supervision, combined with the management system to establish a product history management system, product inspection and identification information, etc.
2. System overview
The advantage of RFID wine anti-counterfeiting is that each label has a unique ID number, which cannot be modified or counterfeited.useRFIDTechnical alcohol anti-counterfeiting, no mechanical wear, anti-fouling; the reader has a physical interface that is not directly open to the end user to ensure its own security; in terms of data security, in addition to the password protection of the label, some algorithms can be used to achieve security in the data part Management; there is a process of mutual authentication between the reader and the label; the data storage capacity is large, the content can be erased and written many times, and a logistics and supply chain management system based on RFID technology can be established. The system can record each bottle of wine The whole process of production, warehousing, sales and delivery, and can automatically count the output, sales and other information, while achieving the anti-counterfeiting effect, it can achieve multiple goals and realize the informatization of management.
The use of RFID alcohol anti-counterfeiting technology can prevent counterfeit products from flowing into the sales market, control product quality, supervise and manage sales personnel, formulate reasonable service strategies, strengthen market control and management, guide enterprise product design and positioning, and improve the timeliness of business decision-making.
Three, the system process
3.1. Application process
The use of RFID technology will optimize the production, circulation, and sales of the entire product. On the one hand, it can obtain accurate information flow in real time, improve the monitoring in the logistics process, reduce unnecessary links and losses in the logistics process, and reduce the safety inventory and operating capital in all links of the supply chain; on the other hand, through In the final sales monitoring, the consumer’s consumption preferences are reported in a timely manner to help merchants adjust and optimize the product structure, thereby obtaining higher customer satisfaction and loyalty. The wine anti-counterfeiting system runs through the whole process of wine production, sales and circulation, data collection and information processing. The whole link is meticulous, which can effectively realize anti-counterfeiting and curb the flow of fake wine into the market.
3.2 Work flow
1) The electronic label is attached to the wine packaging box
As an anti-counterfeiting label, the RFID electronic label should be attached to the production link, combined with the original wine bottle label, attached to the wine bottle, and then packed into the packaging box. The electronic label is a paper EPC label with identification information printed on the surface and a permanent sticker on the back, which is directly attached to the bottle.
2) Install a fixed read-write device on the production line to write data into the tag
Alcohol is placed at the end of the packaging production line with a read-write device. When the electronic tag passes through the read-write area, the reader will automatically read the tag ID number, write the EPC code of the alcohol, and write other information in the user data area. Such as product offline time and other information; at the same time, the reader can set a different access password for each tag according to a certain algorithm to prevent anyone from attempting to modify the data inside the tag. In addition, the server records the label information, and establishes a file (production time, wine type, etc.) for each bottle of wine for query. After completing the data writing work, put the wine into the packing box and prepare for storage.
3) Sampling of wine
Alcohol production enterprises sometimes need to conduct random inspections on the alcohol they produce, and it is recommended to add an inspection of electronic labels. Liquor companies can use handhelds to read the data in the electronic tags to ensure that the data has been written correctly.
3.3. Anti-counterfeiting query and sales management
1) Distributors and retailers are equipped with handheld devices to check the authenticity of wine
Consumers, when buying alcohol, have the right to require retailers to check the authenticity of the alcohol on the spot with a handheld phone. If the data can be read smoothly, it indicates that the bottle of alcohol is genuine (electronic tags cannot be reused, and illegality can be ruled out) After the molecule recycles the old wine box, it is possible to remove the electronic label and use the fake wine again; in addition, the cost of counterfeiting by the RFID system of the fake wine manufacturer is too high to be counterfeited; the dealer intentionally introduces fake wine, which may result The consequence of this is huge reputation loss and economic loss, and this possibility can also be ruled out). If the data in the label cannot be read, consumers can refuse to buy.
2) Wineries can establish inquiry agencies
The electronic label data processed by the reader will be recorded in the server, and the data processing system will be linked to the Web query system. The distributor, retailer or alcohol purchaser can query the ID number of the electronic label through the communication network to identify the authenticity of the wine. Pseudo.
Four, system characteristics
1) Intelligent tracking of the supply process;
2) Intelligent storage management of wine;
3) Effective anti-counterfeiting function;
4) The uniqueness of the label can effectively realize the intelligent security function;
5) The ability to adapt to the environment is strong, and the electronic tags will not wear out.
[ad_2]
