Italian San Daniele Ham Company uses RFID system to manage production process
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Consorzio del Prosciutto di San Daniele, a world-famous Italian ham producer, was founded in 1961 with a long history of development and owns the brand of “San Daniele Ham”. San Daniele ham is one of the famous Italian meat food brands. Recently, Saint-Dagne company uses RFID technology to track and manage the production process of “Saint-Dagne Ham”, and uses passive RFID tags to protect the ham from counterfeiting to prevent the harm of fake and inferior ham to the genuine product.
It is understood that the “San Daniele” trademark of San Daniele is protected in 51 countries around the world, and has passed the European Union PDO certification (RFID radio frequency bulletin: PDO is the abbreviation of the English Protected Designation of Origin, which means ” Protected designation of origin”. The label of protected designation of origin certified by the EU is allowed to be marked with the EU’s unified “protected designation of origin”. The label must also indicate the name of the protected production area. At the same time, the official will Each product is issued with a unique number, that is, the product’s ID number, which is affixed to the product to prevent counterfeiting), but there are still fake Saint-Dagne hams on the market.
In order to effectively protect the interests of ham brands and consumers, Saint-Dagne deployed an RFID system to track the entire life cycle information of ham-the entire production process from the arrival of pigs to the slaughterhouse to the delivery of the finished ham to warehouses and retail stores to prevent counterfeiting “Li Gui” went to war.
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Saint-Dagne ham with a long reputation
Saint-Dagne has been experimenting with RFID system applications since 2006, tracking the production process and identifying the authenticity of ham during the production start-up phase of the two processing plants; at that time, manual labeling was mainly used, and automatic labeling was rarely used. After the ham is weighed and the initial inspection is completed, small processing plants manually place RFID tags on each ham. Workers use a handheld RFID reader to read the RFID tags; large processing plants use one installed on the conveyor belt A special machine implants RFID tags into the ham, and a short-range reader is installed at the conveyor belt. The RFID reader device is provided by Feig Electronic, a German RFID supplier.
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Saint-Dagne affixed RFID tags to ham
The RFID system uses a special high-frequency passive RFID tag, which looks like a rivet. The operating frequency is 13.56MHz and follows the ISO15693 standard. Each tag contains a unique ID, which is associated with other information such as the pig’s birth date, breeding records, and local breeding code. If the ham is sold as a whole, the RFID tag will remain on the ham, and finally processed by consumers; if the ham is sold in slices, the information on the RFID tag will be printed on a paper label and pasted on the back of the shipping container. According to reports, Saint-Dagne’s annual label usage may reach 4 million.
In 2007, Saint-Dagne comprehensively evaluated the effectiveness of the RFID system and the feasibility of expanding its application, such as expanding the application of RFID technology to include salt immersion, cleaning, trimming, rinsing, aging, deboning, compacting and slicing, etc. Complex machining process. It is expected to be applied on a large scale this year.
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